Hey! Welcome back! If you missed yesterday's post (My "Rules"…Part One) I encourage you to take a minute and give it a read. This post is a continuation of yesterday's post about my personal life rules. So, without further ado…I give you Part Two.
Surround yourself
with positive people and try to cut out negative people from your life. Fill
your mind with positive thoughts and try to cut out the negative talk. I
know, I know…it’s my inner hippie speaking but it’s true. Happiness loves
company the same way misery does and if I had to choose I would pick being
happy over being miserable any day of the week. Luckily for me, it is my
choice. I can be happy every day. It’s totally my call. But having negative
people in my life and negative thoughts in my head make it hard to see that I
am and deserve to be happy. So I made the (not always easy decisions) to cut
out the people in my life that were always bringing me down and I actively
work/worked on reducing/eliminating the negative thoughts that liked to
frequently overtake my mind. I love myself and deserve to be treated with
kindness and respect; from others as well as from myself. If you want to be a
happier you then it’s time to get rid of the haters and the Debbie downers…even
if (especially if) they reside in your mind.
It’s just food…but it
is also so much more than that. This is a difficult one to explain. It’s
really like two rules in one. On one hand there is this idea that it is JUST
food. It should not control or wield power over me. The only control food has
is what I give it and there is no reason for me to give it any power…at all. IT
IS JUST FOOD. On the most basic level, we need it to survive and that is all. It
is not a friend or an enemy, a ways or means to heal or grieve, it is not a
shoulder to cry on- it just isn’t. BUT…food is so much more than just food.
Yes, it is sustenance but it is also nourishment. It helps keep us moving and
functioning but also allows us to chase our dreams and push our limits. It
allows us to be better, stronger than we ever imagined. Or it can kill us slowly. Hippocrates (you
know: do no harm/Hippocratic oath) said “Let food be thy medicine and medicine
be thy food”. We don’t need pills or drugs to heal us, we can become healthier
all by changing what and how we eat. We basically have two choices; use food as
a tool to help us live a long, healthy life or we can allow food to slowly kill
us. I am using it for the former but the only way I could was by taking back
the power I allowed food to have over me.
Accept yourself now. This
is probably the most common ideal I discuss on this blog; self love and
acceptance. I believe this is the heart of being able to make any change
successfully. But I know it is hard to do. More than likely you won’t just wake
up one day and say ‘hey, I love myself. I am really awesome as is. Yay me!’ I
mean maybe that happens but I would think what would need to happen first is
that you fix the problems that have
led you to be at a point in your life where you are so dissatisfied that you do
not have self love or acceptance. If you don’t work on fixing the underlying
causes of your problems they will just continue to resurface. I don’t know
about you, but I was ready to fix me (all of me) even if that required digging
through and uncovering a lot of demons and bad shit that haunted me. In the
end, as difficult as it was to be brutally honest with myself, it was what
allowed me to be who I am today- happy, healthy, focused but yet also a bit
more carefree, more loving, and by far the best version of myself I can put
forth.
Moderation, never
deprivation. I think it goes without saying that nothing is off limits in
my life. I drink beer, I don’t skip dessert and I have been known to totally
house a vegan cheeseburger and fries every now and again. But, like I said
yesterday, that’s my 20%. I don’t have foods that are off limits. But I do
control how often I eat them. I know
what I want to do (be healthy) and what
I need to do to get there (eat good foods, be active, get good solid
sleep, practice self care) and moderation is how. I don’t restrict my diet to
the point I feel crazed from deprivation, I don’t workout until I am near
collapse and in the same sense I also don’t eat and drink with reckless abandon
and sit on the couch for weeks on end. No extreme overindulgences or
depravity…just moderation.
Prepare for and
openly embrace change. It seems obvious right? You want to change your life
well then you should prepare for change.
You would think this would have been pretty easy for me but it wasn’t,
at least not at first. It was like I wanted to change completely (like 180
overhaul) but could not get it through my thick skull that I wouldn’t get where
I wanted to go by doing the same things I always did. My old WW leader always
used to say; ‘if you always do what you always did then you will always get
what you always got’. I got it, after time, and once I started to make changes
in my life and started to find my way it got easier, much less scarier, to the
point where now I openly embrace (even carve) change. Change…that’s where the
good stuff happens.
Be a snob or be a
French woman…Do you remember the book French
Women Don’t Get Fat? I am not 100% I read the whole thing. I mean I feel
like I did but who knows. But I do remember reading how French women eat very
small portions of very rich foods. They indulge, but in moderation. Yes this
kind of ties in with two of my other ‘rules’, I know. But the point I am trying
to make with the above statement is this; I can only have two MAYBE three
really good craft beers in one night, I eat dark chocolate almost every night
but only a few pieces. My cravings are satiated by the depth of flavor of good
quality beers and the richness of really good dark chocolate. I may seem like a
beer/food snob but I found really good products that allow me to practice
moderation and still really (REALLY) enjoy my life.
Listen to your body.
I found veganism by listening to my body. Through food journaling I found what
worked for me and what didn’t and on a whim (after a few months of personal
research and diary keeping) I decided to cut out all animal products and what
do you know? My body was giving me signs all along that the foods I was eating
weren’t good for me. My body knew, I just had to figure out how to listen to
it. Another big advantage of listening to my body is it allows me to monitor my
hunger scale. My friend told me a few years ago about this concept and it has
stuck with me ever since. Picture your sense of
hunger on a scale from one to five; one being full, not hungry at all
and five being ravenous, wildly hungry. The key is to not eat when you are a
one (or even two) because then you are eating out of boredom or some other
non-hunger related reason. Recognize this behavior and work to break the habit
of eating while full. On the other end, don’t let yourself make it to a level
five. At that point you will be so hungry you will make bad choices, eat too
fast, east too much, you forfeit all control. Instead just listen to your body
and eat just as you are starting to get hungry, around a three. You will eat
slowly and cognizantly and hopefully be able to recognize the cues your body
sends you when you are full.
Don’t listen to me…I
am no expert and I am not writing this list for you. I mean, yes I am writing
this for you but not because I want you to go out there and do all of the
things I do. This is my list. I wrote it for me. This is what works for Dacia.
Maybe it can work for you too. Or maybe this list will make you miserable. But
it’s a good place to start. To reflect on your life; what works and what doesn’t
and maybe start to write your own list because you are amazing. You totally
deserve your own life, your own happiness, and your own set of rules.
Love and hugs,
Dacia
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